Notes on fruit, wellness & work.
Stories, science and seasonal notes from the people who pack and deliver fruit across Delhi NCR.
Institutional field guides
Four complete guides covering programme planning, procurement, recurring school supply and community produce requirements.
Programme planningHow to Plan a Fruit Distribution Programme for NGOs & CSR InitiativesRead guide 
ProcurementFresh Produce Procurement for CSR Nutrition ProgrammesRead guide 
Educational institutionsPlanning Recurring Fruit Supply for Schools & Educational InstitutionsRead guide 
Community supplyFresh Produce Supply Planning for Community Kitchens & Food-Assistance ProgrammesRead guide Featured
Fresh from the journal
What to expect from a spring fruit box in NCR
Strawberries are leaving, mangoes are arriving — here’s how to plan the seasonal handover.
Fruit choices and blood sugar: a practical workplace guide
A careful, non-medical guide to offering variety while leaving individual dietary decisions to employees and qualified professionals.
Cold-chain, demystified
What careful temperature, handling and handover planning means for fresh-produce delivery across Delhi NCR.
Mango Mania: how to plan a great office activation
A practical framework for turning seasonal mangoes into an organised, engaging workplace moment.
Corporate gifting that doesn’t end up in a drawer
How a thoughtfully planned fruit hamper can offer a useful, seasonal alternative to generic merchandise.
Produce sourced across multiple countries
How domestic seasons and carefully selected imported produce can support a varied assortment through the year.
One thoughtful note a month.
Seasonal updates, what's about to peak, and the occasional opinion on workplace wellness. No spam.
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